We make a variety of snack items for before dinner and mid-meal service. We coined the name “Appeteasers” for our spicy Indian snack mix when we started serving that on British Airways around 1997.

Today Appeteasers are offered in two versions:

1. Classic Indian style with fried components

2. Similar composition and taste but with 40 % dry roasted (instead of fried) components.

There are NO PEANUTS !

Appeteasers

“Appeteasers” spicy hot snack mix

Typical “Appeteasers” blend

 

Mathari (Room temp)

Dough crisps with onion seeds and oregano seeds. This is a very common cold snack in India, normally served with lemon relish.

Mathari – snack with lemon relish

Salad type Appetizer with Dip (Cold)

Black Bean – Corn salad w Coconut Chutney

Chick Pea medley with tamarind nut chutney

 

Fritters (Cold)

Lentil fritters (Vada) with coconut chutney

green pea stuffed dough balls w tomato chutney

 

Wraps (Hot)

Flour Tortilla Wraps with various Indian stuffing are served mid-meal on long flights. Wraps are packed in oven safe foil bags.

Tortilla Wrap from hot foil bag – as served

Opened to show the vegetable medley stuffing