Jyoti Dal Makhani
Dal, the principle source of protein in Indian style food, is a generic Hindi name for soup-like entrees made with various lentils, beans, and peas. This home-style Dal is made with Urad (a small black bean), Rajma (a dark red kidney bean), onion & spices to create a silky but filling soup/stew with a creamy texture.
Price: $3.00
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